DESCRIPTION 

The fruit preparations developed by Agrana are a mixture of selected fruits with high quality standards. To fulfill our clients’ specific requirements, we add sweeteners and other ingredients, some functional, in order to achieve a stable and standard product. The flavor, color, aroma and specific characteristics are established in close collaboration with our clients. 

TECHNICAL BENEFITS

We have two fruit preparations presentations: liquid (purée), or in pieces (fruit bits). The fruit pieces add visual appeal and value to the current product options in the food industry because of the properties the fruit contents provide: 

• Nutrients that improve the product’s perception.
• Real fruit with the appropriate color, taste and aroma.
• Functional ingredients. 

As well as having the characteristics our clients require for an appropriate industrial use. 

COMMERCIAL BENEFITS

• Innovation: permanent investigation of new technologies, processes and ingredients in order to create new concepts aligned with the market’s trends.
• Design and development: we generate and perfect new products.
• Client orientation: attention, quality and comprehensive assessment.
• Supply guarantee: certainty of supplies, with availability throughout the whole year.
• Reliability: strict standards in raw material and processes.

APPLICATIONS

 Some applications for the fruit preparations that Agrana supplies are: 

• Drinkable and stirred yogurts.
• Desserts and toppings.
• Petit Suisse type cheese.
• Traditional and industrial ice cream.
• Syrups with or without fruit for confectionery products.
• Syrups with or without fruit for beverages. 

SHELF LIFE 

From 45 days up to 6 months according to the products’ specifications.  

PACKAGING